Awards
"Single-Varietal Olive Oil National Fair" - ASSAM Marche
Pr  ize "Oil of Excellence" 2013 - monocultivar Frantoio Prize "Oil of Excellence" 2013 - monocultivar Moraiolo
New York International Olive Oil Competition
 "Gold" 2013 "Best of Class" 2013 - 2 oils awarded
"JOOP - Japan Olive Oil Prize" International Competition
 "Excellence" Award, 2013 1st Prize, Intense Fruit Flavour Category, 2013
Guide "Oli d'Italia" Edited by Gambero Rosso
![logo[1].jpg](http://www.frantoiofranci.it/admin/data/upimages/logo[1].jpg) Top Mark, "3 Foglie" Award, 2011 Top Mark, "3 Foglie" Award, 2012 Top Mark, "3 Foglie" Award, 2013
"Monocultivaroliveoil.EXPO" International Competition
 | "Best of the World 2010" Award, monocultivar Frantoio "Gold 2010" Award, monocultivar Olivastra Seggianese "Best of the World 2011" Award, monocultivar Frantoio "Gold 2011" Award, monocultivar Olivastra Seggianese "Innovation of the Year" Award - Frantoio Franci - Tuscany - Italy
"Gold 2012" Award, monocultivar Frantoio
"Gold 2012" Award, monocultivar Olivastra Seggianese
"Dinasty of the Year" Award, 2012
"Gold 2013" Award, monocultivar Olivastra Seggianese
"Gold 2013", monocultivar Frantoio
"Gold 2013", monocultivar Moraiolo
"Gold 2013", Bio Category
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International Guide to the World Best Extra Virgin Olive Oils “L’Extravergine” – “Flos Olei” edited by Marco Oreggia
| Top 15 - Prize Best Extra Virgin Olive Oil of the Year, 2002
Top 15 - Prize Best Producer of the Year, 2003
Top 15 - Prize Best Extra Virgin Olive Oil of the Year, 2005
Top 15 - Prize Best Producer of the Year, 2008
Top 15 - Prize Best Extraction Method, 2009
Top 20 - Prize Best Producer of the Year, 2010 http://www.oliveoiltimes.com/reviews/flos-olei Top 20 - Prize Best Extra Virgin Blended - Intense Fruity, 2011
Top 20 - Prize Best Extra Virgin Blended - Intense Fruity, 2012
Top 20 - Prize Best Extraction Method, 2013
Top Score of the Guide 98/100, Flos Olei 2013
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The “Guide to Extra Virgin Oils” edited by Slow-Food
| Top Mark, “3 Olives” Award, 2004
Top Mark, “3 Olives” Award , 2005
Top Mark, “3 Olives” Award, 2006
Top Mark, “3 Olives” Award, 2007
Top Mark, “3 Olives” Award, 2008 (2 labels)
Top Mark, “3 Olives” Award, 2009 (2 labels)
Top Mark, “3 Olives” Award, 2010 (2 labels)
Special Continuity Quality Award "Ghirlanda d'Olivo", 10 times 3 Olives Award
"Emotion Oil" Award, 2011
"Great Oil" Award, 2012
"Great Oil" Award, 2013
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Guide “L’Olio” edited by Bibenda Editore
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Top Mark, “5 Drops” Award, 2008
Top Mark, “5 Drops” Award, 2009
Top Mark, “5 Drops” Award, 2010
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Selection of the world’s best olive oils by the German food magazine “Der Feinschmecker”
| Top Selection - Olive Oil Award Nomination 2004, 5th Prize
2nd Prize 2005
1st Prize 2006
2nd Prize 2007
Top Selection - Olive Oil Award Nomination 2008, 4th Prize
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The “Merum Magazine” Best Olive Oil Selection:
| Top Mark, “3 Hearts”, Merum-Oil Selection, 2006
Top Mark, “3 Hearts”, Merum-Oil Selection, 2007
Top Mark, “3 Hearts”, Merum-Oil Selection, 2008
Top Mark, “3 Hearts”, Merum-Oil Selection, 2009
Top Mark, “3 Hearts”, Merum-Oil Selection, 2010 Top Mark, “3 Hearts”, Merum-Oil Selection, 2011
Top Mark, “3 Hearts”, Merum-Oil Selection, 2012
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Guide “C’è Olio e... Olio in Toscana” edited by Carlo Cambi
| Best Tuscan Olive Oil Mill 2003
Best Tuscan Olive Oil Mill 2004
Best Tuscan Olive Oil Mill 2005
2005 is the last edition of the guide
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The “Ercole Olivario” National Award
| 2nd Prize, Extra Virgin Intense Fruit Flavour , 2000
1st Prize, Extra Virgin Intense Fruit Flavour , 2003
2nd Prize, Extra Virgin Medium Fruit Flavour , 2006
2nd Prize, DPO-PGI Intense Fruit Flavour, 2006
1st Prize, Amphora Olearia, 2007
1st Prize, DPO-PGI Light Fruit Flavour, 2008
1st Prize, DPO-PGI Medium Fruit Flavour, 2010
2nd Prize, DPO-PGI Medium Fruit Flavour, 2013
2nd Prize, Extra Virgin Intense Fruit Flavour, 2013 |
International Competition “Sol d’Oro”, Sol Fair, Verona Fiere
| 1st Prize, Intense Fruit Flavour, 2009 1st Prize, Intense Fruit Flavour, 2013 |
The “Leone d’Oro” International Competition
| 1st Prize, Intense Fruit Flavour, 1999
1st Prize, Medium Fruit Flavour, 2001
1st Prize, Intense Fruit Flavour , 2005
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International Competition “Oil China”
| 1st Prize, Gold Medal, Intense Flavour, 2007
2nd Prize, Silver Medal, Intense Flavour, 2008
1st Prize, Gold Medal, Intense Flavour, 2009
1st Prize, Gold Medal, Intense Flavour, 2010
2nd Prize, Silver Medal, Medium Flavour, 2010
1st Prize, Gold Medal, Medium Flavour, 2011
2nd Prize, Silver Medal, Medium Flavour, 2011
2nd Prize, Silver Medal, Medium Flavour, 2012
2nd Prize, Silver Medal, Medium Flavour, 2013
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International Competition “OlivAsia”
| 1st Prize, Gold Medal, Medium Flavour, 2006
2nd Prize, Silver Medal, Medium Flavour, 2007
1st Prize, Gold Medal, Medium Flavour, 2008
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International Competition “Olive d’Or”, Sial Canada
| Goutte d’Argent 2009
Goutte de Bronze 2009
Goutte d'Or 2013
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International Competition “Los Angels County Fair”
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Gold Medal, 2006
Gold Medal, 2007
Gold Medal, 2008
Gold Medal, 2009
Gold Medal, 2010
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International Competition “Mario Solinas”
| 1st Prize, Medium Fruit Flavour, 2007
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The “Gourmesse” International Award, Zurich
| 1st Prize, Medium Fruit Flavour, 2001
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The “Festambiente” National Competition
| 2nd Prize, Intense Fruit Flavour , 1996
1st Prize, Medium Fruit Flavour , 1997
1st Prize, Medium Fruit Flavour , 1999
1st Prize, Medium Fruit Flavour , 2000
1st Prize, Organic Intense Fruit Flavour , 2003
1st Prize, Medium Fruit Flavour , 2004
2nd Prize, Intense Fruit Flavour , 2004
1st Prize, Medium Fruit Flavour , 2005
2nd Prize, Intense Fruit Flavour , 2005
1st Prize, Intense Fruit Flavour, 2009 2nd Prize, Medium Fruit Flavour, 2010
1st Prize, Medium Fruit Flavour, 2012
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Tuscan Board of Trade Selection of the Best Tuscan Extra Virgin Olive Oils
| Harvest 1996, 1997, 1998, 1999, 2000, 2001, 2002, 2003, 2004, 2005, 2006, 2007, 2008, 2009, 2010, 2011, 2012.
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