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"Festambiente" National Competition
2nd Prize, Intense Fruit Flavour , 1996 1st Prize, Medium Fruit Flavour , 1997 1st Prize, Medium Fruit Flavour , 1999 1st Prize, Medium Fruit Flavour , 2000 1st Prize, Organic Intense Fruit Flavour , 2003 1st Prize, Medium Fruit Flavour , 2004 2nd Prize, Intense Fruit Flavour , 2004 1st Prize, Medium Fruit Flavour , 2005 2nd Prize, Intense Fruit Flavour , 2005 |
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“Ercole Olivario”National Award:
2nd Prize, Extra Virgin Intense Fruit Flavour , 2000 1st Prize, Extra Virgin Intense Fruit Flavour , 2003 2nd Prize, Extra Virgin Medium Fruit Flavour , 2006 2nd Prize, DPO Intense Fruit Flavour, 2006 1st Prize, Amphora Olearia, 2007 1st Prize, DPO Light Fruit Flavour, 2008 |
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Tuscan Board of Trade Selection of the Best Tuscan Extra Virgin
Olive Oils : Harvest 1996, 1997, 1998, 1999, 2000, 2001, 2002, 2003, 2004, 2005, 2006, 2007, 2008. |
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“Gourmesse” International Award, Zurich :
1st Prize, Medium Fruit Flavour, 2001 |
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“Leone d’Oro” International Competition
1st Prize, Intense Fruit Flavour, 1999 1st Prize, Medium Fruit Flavour, 2001 1st Prize, Intense Fruit Flavour , 2005 |
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Los Angele County Fair
Gold Medal, 2006 Gold Medal, 2007 Gold Medal, 2008 |
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Oil China
1st Prize, Intense Fruit Flavour , 2007 |
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International Prize Mario Solinas
3° Prize Medium Fruit Flavour 2007 |
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OlivAsia
1st Prize, Gold Medal, Medium Flavour, 2006 2nd Prize, Silver Medal, Medium Flavour, 2007 1st Prize, Gold Medal, Medium Flavour, 2008 |
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International Guide “L’Extravergine” edited by Cucina & Vini:
Prize Best Extra Virgin Olive Oil of the Year, 2002 Prize Best Producer of the Year, 2003 Prize Best Extra Virgin Olive Oil of the Year, 2005 Prize Best Producer of the Year, 2008 Prize Best Extraction Method, 2009 |
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“Guide to Extra Virgin Oils” edited by Slow-Food:
Top Mark, “3 Olives” Award, 2004 Top Mark, “3 Olives” Award , 2005 Top Mark, “3 Olives” Award, 2006 Top Mark, “3 Olives” Award, 2007 Top Mark, “3 Olives” Award, 2008 |
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Guide “C’è Olio e... Olio in Toscana” edited by Carlo Cambi:
Best Tuscan Olive Oil Mill 2003 Best Tuscan Olive Oil Mill 2004 Best Tuscan Olive Oil Mill 2005 2005 is the last edition of the guide |
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Selection of the world’s best olive oils by the German food
magazine “Der Feinschmecker”: Top Selection - Olive Oil Award Nomination 2004, 5th Prize 2nd Prize 2005 1st Prize 2006 2nd Prize 2007 Top Selection - Olive Oil Award Nomination 2008, 4th Prize |
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Guide“L'Olio” Bibenda Editore:
Top Mark, “5 Drops” Award, 2008 |
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Selection of the Best “Merum” Extra Virgin Olive Oils :
Merum-Degubox Oil Selection, 2006 Merum-Degubox Oil Selection, 2007 Merum-Degubox Oil Selection, 2008 |